Cherry tomatoes, fresh mozzarella balls, and basil...
Toasted Italian bread topped with fresh tomatoes, ...
Lightly battered and fried calamari served with a ...
Fresh mussels steamed in a garlic, white wine, and...
Homemade lobster ravioli served with a delicate le...
Penne pasta in a creamy tomato sauce with vodka, p...
Spaghetti tossed with eggs, pancetta, Parmesan che...
Layers of pasta, ricotta cheese, vegetables, and m...
Slow-braised lamb shank in a rich tomato and red w...
Breaded chicken breast topped with marinara sauce ...
Pan-seared salmon with a lemon, butter, and caper ...
Veal cutlets topped with prosciutto and sage, pan-...
Crispy pastry shells filled with sweet ricotta che...
Individual ramekins of creamy custard with a britt...
Silky smooth Italian pudding served with a fresh b...
Classic Italian dessert made with ladyfingers, esp...
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